This chocolate peanut butter banana bread is so delicious and the chocolate glaze pushes it over the edge! It’s a decadent twist on your old favorite banana bread recipe.
The Best Chocolate Peanut Butter Banana Bread
My kids seem to think that as soon as a banana has any brown on it that it’s rotten, so I definitely have a lot of opportunities to use up ripe bananas! I usually end up using them in smoothies, but decided that I would make something different this time and came up with this yummy chocolate peanut butter banana bread.
I always lather on the peanut butter when I am eating regular banana bread, so I thought that I would save myself a step and just put it directly into the banana bread. And, of course, nothing goes better with bananas and peanut butter than chocolate!
This banana bread was so delicious that I made another one the next day. I had to restrain myself from making more. 🙂
Delicious Chocolate Peanut Butter Banana Bread Recipe
Chocolate Peanut Butter Banana Bread
This delicious chocolate peanut butter banana bread is a decadent twist on an old favorite!
Ingredients
Banana Bread
- 1 1/2 cups mashed bananas 3 tbsp crushed peanuts {optional} {approximately 4 bananas}
- 1/3 cup plain fat-free yogurt
- 1/3 cup creamy peanut butter
- 3 tbsp melted butter
- 2 large eggs
- 1/2 cup sugar
- 1/2 cup packed brown sugar
- 1 1/2 cups all purpose flour
- 3/4 tsp baking soda
- 1/2 tsp salt
- 1/2 tsp cinnamon
- 1/4 tsp all spice
- 1 1/4 cup chocolate chips {You can use a little less but I like mine chocolatey!}
Glaze
- 2 1/2 tbsp half and half
- 3 oz chocolate
- 3 tbsp crushed peanuts or other nuts
Instructions
Banana Bread
Preheat the oven to 350F.
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Combine the mashed bananas, yogurt, peanut butter, butter, and eggs in a large bowl. Beat with a mixer at medium speed.
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In a separate bowl combine the flour, baking soda, salt, cinnamon and all spice. Add the sugars and beat until combined and fairly smooth. Add to the banana mixture and beat until just blended. Stir in the chocolate chips.
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Grease a 9x5 inch loaf pan and pour mixture into the pan. Bake at 350F for 65-70 minutes or until a wooden pick inserted in the center comes out clean. Allow to cool in the pan for at least 10 minutes and then remove for remainder of cooling.
Glaze
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Place the half and half in a microwave safe bowl and add chocolate chips. Heat on medium stirring every 20-30 seconds until melted. DO NOT OVERHEAT. Drizzle over the bread and top with crushed peanuts if desired.
Chocolate Peanut Butter Banana Bread Recipe Video
You can always skip the chocolate topping if you would like, but personally it’s my favorite part. You have to try it at least once! 😉
I hope you enjoy it as much as we did!
For more delicious dessert recipes, check out these posts…
Nicole Crane says
Oh this is happening tonight! Recipe printed…check!
Jenn Lifford says
Hope you enjoyed it!
Daniel Scott says
Aghh… reading this is like torture for all of us gluten-free people. May as well just stare at the photos a while longer.
Jenn Lifford says
Sorry about that! At least gluten-free options are getting better and better these days!
Audrey says
It’s hard to go wron with a combination of chocolate, peanut butter and bananas. Thanks for partying with us on Creative K Kids Tasty Tuesdays.
Laurie says
This looks amazing! Banana Bread is a personal favorite . . but add chocolate and peanut butter? I’m sold! Pinning to share. Thanks so much for sharing your recipe with us this week for Snickerdoodle Sunday!
Abi says
Great idea! I have some brown bananas right now, so looks like breakfast soon. #100 Happy Days
Nicole says
This looks amazing. I love banana bread and chocolate chips. Pinning to try sometime soon! Found your post at #ThisIsHowWeRoll
Lisa @ Fun Money Mom says
Chocolate, peanut butter AND banana? I think I’d seriously eat the whole thing! This sounds delicious and I’m so glad you shared your recipe with us at Share The Wealth Sunday! xoxo
Ginger Wroot says
Oh my, this looks sooo lish! Would love to have some of this with coffee on a weekend morning…okay, a weekday morning too!
–G
Jenn Lifford says
Thanks so much! Weekend mornings are always so much better though! 😉
Frugal Hausfrau says
Now you’ve got all my fave flavors right in there!~! Looks delish and thanks for sharing on Throwback Thursday!
Mollie
Carlee says
Yes please! I’ll take a slice now and the rest of the loaf for later! We love baking with bananas and my little guy and I would enjoy every bite of this. Thanks so much for sharing at Throwback Thursday!
Marisa says
Oh my word, this looks ah-mazing!! Three of my favorite foods combined into one yummy bread. I am definitely pinning and trying this recipe out. Thanks for sharing with #HomeMattersParty! Hope to see you link up again this week. 🙂
Marisa
Jenn Lifford says
Thanks Marissa! Hope you are able to give it a try! Thanks so much for hosting.
Amy Huntley says
This is delicious! Bananas, peanut butter and chocolate! All three of my favorites wrapped into one!
Becca says
Holy deliciousness!!! I’m a fan!
Heather Luckhurst says
Oh YUM!! Where has this been all my life??!! 🙂